This pretty pink cake was created with a clean, contemporary feel in mind. Neil and Renee wanted a cake that exuded simple elegance, whilst remaining modern and informal. The sides of this two tier cake were decorated with handmade and hand painted clothing created from icing, whilst a hand-modelled teddy bear adorned the top tier giving the cake its signature "sweet" feel. Neil and Renee selected a classic Victoria sponge filled with Madagascan vanilla buttercream and fresh raspberry compote.
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